Tom Parker Bowles

This is a past event and is no longer available for booking - please head to our What's On page for our current programme

Saturday 19 October
Food

Tom Parker Bowles

Cooking & the Crown

Blending history, monarchy and gastronomy, Tom Parker Bowles joins us for an adventure across royal culinary history.

Weaving together material from the royal archives, contemporary accounts and personal insight, food writer and restaurant critic Tom will serve up stories about the chefs, traditions, tastes and predilections of royal kitchens. This event will be chaired by journalist and author Camilla Morton.

‘Tom is such a likeable narrator…he loves his food and communicates that zeal really well.’ – Daily Mail

Saturday 19 October 2024
|
1:30 pm
|
£ 17.50
Event Info
Date
Saturday 19 October 2024
Time
1:30 pm
Venue
Rutherford Theatre at Wimbledon High School
Price
£ 17.50
This is a past event and is no longer available for booking - please head to our What's On page for our current programme
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